How to Make Your Nonstick Pan Last: 9 Essential Tips Every Home Cook Should Know

Why Do Nonstick Coatings Wear Out So Fast? Common Causes and Misconceptions Main Reasons Your Nonstick Coating Fails Cooking on High Heat: Excessive heat quickly degrades the coating, even for “premium” pans. Using Metal Utensils: Stainless spatulas or forks scratch the surface and create weak spots. Harsh Cleaning Methods: Abrasive sponges and heavy-duty detergents accelerate … Read more

Why Does Food Stick to Stainless Steel Pans? It’s Not Just About Preheating

Why does food stick so easily to stainless steel? Many home cooks struggle with food sticking to stainless steel pans. Whether it’s eggs, fish, or lean meat, these ingredients tend to bond to the pan’s surface, often leaving behind frustrating residue. Unlike nonstick pans, stainless steel lacks a coating that prevents sticking, and its lower … Read more