Microwaving Whole Eggs? Here’s Why They Explode and How to Cook Them Safely
Heard a loud pop while microwaving an egg? Here’s what’s happening Why do eggs explode in the microwave? Microwaves cook food by rapidly heating the water molecules inside. Eggs, however, are a tightly sealed structure with no natural escape route for steam. As the internal moisture heats up quickly, pressure builds inside the shell or … Read more