Answers for Everyday Life
Why Cutting Board Hygiene Is a Must for Every American Home Invisible Germs Lurking in Your Kitchen The cutting board is a hotspot for bacteria in any kitchen, as it comes into contact with a wide variety of ingredients—from raw chicken to fresh produce. According to the Centers for Disease Control and Prevention (CDC, 2023), … Read more
Why does grease build up so easily in the kitchen? If you cook frequently at home, you’ve likely noticed sticky grease accumulating on your stove, backsplash, appliances, or countertops. This happens because heated oil splatters into the air in tiny droplets. These droplets mix with moisture and dust in the air and adhere to surfaces. … Read more
Why is kitchen grease so hard to remove? Grease stains in the kitchen aren’t just oil. They’re a mix of oil, dust, moisture, and heat, forming a sticky, resinous layer that clings to surfaces. These residues tend to accumulate on stovetops, range hoods, tile walls, and stainless steel surfaces. Over time, they solidify and adhere … Read more